Are You Riding The Roller Coaster with Your Clients?

This morning, a colleague of mine called to tell me about a hysterical business trip she just went on with her clients. She is a focus-group moderator, which means that she gets paid to travel to new cities and talk to people about her client’s products—what they like, don’t like, ...[ more ]

Molecular Gastronomy: Playing With Your Food. an imagi-NATION video

On this stop on our road trip we came across Ian Kleinman, master molecular gastronomist (aka food magician) and icon in the Denver culinary world. Ian has turned his love of food and fascination with science into his own thriving food entertainment business. He believes food should not only be delicious, ...[ more ]

For Today’s Innovators it’s all About Defying the Odds

This is an excerpt from the good-selling book Think Sideways: a game-changing playbook for disruptive thinking.
Believe You Can Defy the Odds
If you visit New York’s Lower West Side, don’t miss a walk on the High Line. The High Line is a 13-mile stretch of elevated train tracks that have been transformed into a ...[ more ]

Don’t be embarrassed to doodle at work

A while back I was sitting in a conference room with a group of corporate professionals from a major organic food company. I was doing some innovation training and giving them exercises to help unleash their creative genius. During the program, I gave them some daily creative exercises to do, ...[ more ]

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